Cumari: Rainforest to Table

Institute History

  • 2017 Stories of Change Content Fund


Latin America’s top chefs are crafting a culinary movement, partnering with indigenous peoples to bring Amazonian food to urban haute cuisine. This documentary series follows the intertwined lives of chefs and the Amazonian communities focusing on how commerce in food can provide both a sustainable living for locals and thrill the palettes of urban foodies, while forging a new path preserving the Amazon biome and the future of its people.

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